I Have Zin’d
Lodi, CA, 2017 This Old Vine Zinfandel explodes with jammy fruitiness, and boasts vibrant colors of purples and magentas with a nose of complex red fruits with a touch of oak.
Grimes County, TX A bold wine rooted in its Texas origins, a hint of earth and black olive on the nose, with palate impressions of leather and smoke in the finish. Produced from our proud, locally grown Texas Lenoir, or “Black Spanish” grape. 750ml bottle.
Awards:San Francisco Intl. Wine Competition: 2019, Silver; Texas International Wine Competition: 2019 Bronze; Houston Livestock Show & Rodeo: 2019, Double Gold, Texas Class Champion Select options
Blend: Black Spanish; Cabernet Sauvignon, 2016; Merlot, 2017 This unique, full-bodied semi-sweet red blend has earthy Texas terroir undertones, peppery mid-palate and heavy oak; finishes with a gentle dryness.
Awards:Texas International Wine Competition: 2016 SilverSelect options
Blend: Cab Sav, 2016; Unoaked Cab, 2018; Cab Franc, 2017; Petite Sirah, 2017; Merlot, 2017; Tawny, 2009 A traditional Bordeaux blend, named after the famous Sarah Bernhardt, has an enticing soft nose of black cherry with hints of strawberry and oak. This wine emulates two stages of her life with a spicy, peppery youthful forward and finishing softly with hints of caramel. American and French oak barrel aged Cabernet Sauvignon, and peppery Merlot along with a splash of our Port Reserve for the hint of softness on the oaky finish.
Awards:Texas International Wine Competition: 2018 Gold, Houston International Livestock Show & Rodeo Competition: 2019 SilverSelect options
Washington State, 2018 A dark cherry nose with notes of cassis and licorice. In the mouth, the wine has hints of softness coupled with pepper and delicate tannins that linger.
Awards:Houston Livestock Show & Rodeo International Wine Competition: 2018 Silver, Texas International Wine Competition: 2018 Silver, Finger Lakes International Wine Competition: 2019 GoldSelect options